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Keywords

LDL misunderstanding, Time-restricted feeding, Metabolic syndrome, Youth obesity, Executive function, Lipid dissociation

Abstract

Background: Severe obesity in young adults is increasingly common, even among medical students. Lifestyle modification remains the cornerstone of management, but the differential response of various lipid parameters is often misunderstood. Case Summary: A 19-year-old first-year MBBS student presented with BMI 41 kg/m2 (weight 105 kg, height 160 cm), waist circumference 100 cm, WHR 1.2, and blood pressure 130/86 mmHg. Laboratory evaluation revealed: Total Cholesterol 256 mg/dL, HDL 34 mg/dL, LDL 180 mg/dL, Triglycerides 386 mg/dL, TG/HDL ratio 11.35, high fasting insulin, elevated HOMA-IR, normal hemoglobin (14 g/dL), ferritin (76 ng/mL), and Vitamin B12 (386 pg/mL), with Vitamin D insufficiency (26 ng/mL). Body composition showed body fat 52 kg (∼52%) and skeletal muscle mass 37 kg. Dietary recall revealed high refined rice intake, non-veg thrice weekly, no fruits, and no physical activity. Stroop test demonstrated impaired executive function. A 4-month intervention included: Time-Restricted Feeding (2 meals/day), plate method adapted to hostel food, elimination of junk food, and progressive brisk walking (30 min/day to 8 km/day). The patient lost 24 kg (105 to 81 kg). All parameters reversed completely except LDL (180 to 162 mg/dL, only 10% reduction). Clinical implication: Persistent LDL elevation after metabolic reversal suggests genetic dyslipidaemia rather than lifestyle failure Conclusion: LDL cholesterol showed minimal response despite dramatic improvement in insulin resistance, triglycerides, blood pressure, weight, and executive function. This case challenges the assumption that LDL always tracks with metabolic health and positions LDL as a largely misunderstood lipoprotein in youth obesity.

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62

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66

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